- Effects of selected natural substances on the antioxidant system of an organism +1ED0004039 | Faculty of Medicine in Pilsen
- Comparative Biochemistry of Parasites - LecturesMB160P17 | Faculty of Science
- Biochemistry +1PFYB033 | Faculty of Physical Education and Sport
- Food AnalysisGBN020 | Faculty of Pharmacy in Hradec Králové
- Pathological BiochemistryGAF232 | Faculty of Pharmacy in Hradec Králové
- Pathological Biochemistry for Pharmaceutical Sciences +1GAPS001 | Faculty of Pharmacy in Hradec Králové
- Modern Trends in Food Analysis +1GDBM06 | Faculty of Pharmacy in Hradec Králové
- Analysis of substances of natural originGDFA04 | Faculty of Pharmacy in Hradec Králové
- Pathobiochemistry 3 - Biochemical Disorders +1B82433 | First Faculty of Medicine
- Phytotherapy +1GAF249 | Faculty of Pharmacy in Hradec Králové
- Biochemistry and Pathobiochemistry 2B81138 | First Faculty of Medicine
- Introduction to Toxicology +1FG50032 | Faculty of Medicine in Hradec Králové
- IA - Biochemistry I.CSFBXX41C | Third Faculty of Medicine
- Biochemical Aspects of Nutrition +1FG50046 | Faculty of Medicine in Hradec Králové
- Plants and StressMB130P23 | Faculty of Science
- Ecophysiology of algaeMB120P185 | Faculty of Science
- PathobiochemistryB80925 | First Faculty of Medicine
- Functional Foods-Nutraceutics +1GAF252 | Faculty of Pharmacy in Hradec Králové
- PathobiochemistryEAV070X03 | Faculty of Medicine in Pilsen
- SomatologyCNSSO1 | Third Faculty of Medicine
- Evolutionary and ecological immunologyMB170P84 | Faculty of Science