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n-3 polyunsaturated fatty acid (PUFA)
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Junlan Qiu
Person without affiliation with CUNI
1 publication
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Association between intake of the n-3 polyunsaturated fatty acid docosahexaenoic acid (n-3 PUFA DHA) and reduced risk of ovarian cancer: A systematic Mendelian Randomization study
2023 |
Faculty of Medicine in Pilsen
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