Publications
- Methodology for qualitative evaluation of fruit and processing products of content substances beneficial to human healthPublication without faculty affiliation
- Evaluation of Anthocyanin Profiles in Various Blackcurrant Cultivars over a Three-Year Period Using a Fast HPLC-DAD Method2021 | Faculty of Pharmacy in Hradec Králové
- The pentafluorophenyl stationary phase shows a unique separation efficiency for performing fast chromatography determination of highbush blueberry anthocyanins2017 | Faculty of Pharmacy in Hradec Králové
- Analysis of trace organic compounds in environmental, food and biological matrices using large-volume sample injection in column-switching liquid chromatography2014 | Faculty of Pharmacy in Hradec Králové
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