Delayed decrease of pleasantness ratings in congenital anosmia during consumption of a simple food

Abstrakt

The results of the present study show that the amount of change in pleasantness ratings over the course of consumption of a simple food differs in congenitally anosmic individuals compared to normosmics.

Klíčová slova

• olfaction
• congenital anosmia
• sensory-specific satiation
• hedonicity