Antioxidants and environmental stress: Spectroscopic study on stability of natural compounds and their interaction with molecule of protein in an in vitro model

Abstract

Study on interaction of antioxidants from a group of hydroxycinnamic acids with the molecule of bovine serum albumin using absorption and fluorescence spectroscopy.

Keywords

• oxidative stress
• antioxidant
• hydroxycinnamic acid
• serum albumin
• protein-ligand binding