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Baroinactivation of Staphylococcus epidermidis - mathematical model and its verification using human and cow milks

Publikace |
2009

Tento text není v aktuálním jazyce dostupný. Zobrazuje se verze "en".Abstrakt

The objective of the study was to acquire baroinactivation data of St. epidermidis and to develop a mathematical model. This model was verified using pasteurised human milk and UHT treated skimmed cow milk.