- Food contaminants and food additives2000 | First Faculty of Medicine
- Neglected fungal contaminants of foods: Eurotium, Talaromyces and Chrysosporium2007 | Faculty of Science
- Pharmaceuticals in the Environment - Potential Contaminants of Food ChainsPublication without faculty affiliation
- A Review of Microbial Decontamination of Cereals by Non-Thermal Plasma2021 | First Faculty of Medicine
- Screening for 32 per- and polyfluoroalkyl substances (PFAS) including GenX in sludges from 43 WWTPs located in the Czech Republic - Evaluation of potential accumulation in vegetables after application of biosolids2020 | Faculty of Science, First Faculty of Medicine, Faculty of Mathematics and Physics
- Collection of Food Relevant Microscopic Fungi under the Czech National Programme of Protection of Genetic Resources of Economically Significant Microorganisms - A Short Report2010 | Faculty of Science
- Questionnaire-based epidemiological analysis of acute gastroenteritis outbreak among employees of two neighbouring institutions sharing canteen in Prague 20192021 | Third Faculty of Medicine
- Exposition to endocrine modulators according to the nutrition toxicology2010 | First Faculty of Medicine
- Tapeworms threatening human health - an introduction +12009 | Faculty of Medicine in Hradec Králové
- Tapeworms threatening human health - an introduction2009 | First Faculty of Medicine
- Drop coating deposition Raman (DCDR) spectroscopy of contaminants2021 | Faculty of Mathematics and Physics
- Revision of Aspergillus section Flavipedes: seven new species and proposal of section Jani sect. nov.2015 | Faculty of Science
- Trichothecenes: Structure-Toxic Activity Relationships2013 | Publication without faculty affiliation