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Tomato
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publication
Lycopene - the predominant carotenoid in tomatoes
2004 |
Third Faculty of Medicine
publication
Maturation of tomatoes : Fascination of the world of fytohormones
2007 |
Faculty of Mathematics and Physics
publication
Maturation of tomatoes : Fascination of the world of fytohormones
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2007 |
Faculty of Education
publication
Triazoles as a Potential Threat to the Nutritional Quality of Tomato Fruits
2023 |
Faculty of Science
publication
Chapter 11. Reduced Growth of Human Breast and Prostate Cancer Cells in vitro by Extracts from Different Tomato Varieties and from Broccoli
2014 |
Central Library of Charles University, Third Faculty of Medicine
publication
Sensitivity, specificity and positive predictive value of ALEX2 multiplex examination in patients suffering from atopic dermatitis and reaction to tomatoes
2023 |
Faculty of Medicine in Hradec Králové
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Antimutagenic Effects of Lycopene and Tomato Purée
2010 |
Third Faculty of Medicine
publication
Crystallization of recombinant bifunctional nuclease TBN1 from tomato
2011 |
Faculty of Mathematics and Physics
publication
Comparison of Polyphenol-Enriched Tomato Juice and Standard Tomato Juice for Cardiovascular Benefits in Subjects with Stage 1 Hypertension: a Randomized Controlled Study
2019 |
First Faculty of Medicine
publication
Structural Properties of Tomato Bifunctional Nuclease 1; Crystallization of a Fully Glycosylated Enzyme
2010 |
Publication without faculty affiliation
publication
Pospíšilová, Jana (ed.): Tomato on the run. The chapters about the culture and folklore of children. Doplněk a Etnologický ústav AV ČR, Brno 2003, 287 s.
2004 |
Faculty of Education
publication
Side effects of triazoles on treated crops
2021 |
Faculty of Science, Faculty of Physical Education and Sport
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BEL transcription factors in prominent Solanaceae crops: the missing pieces of the jigsaw in plant development
2024 |
Faculty of Science
publication
Triazole fungicides separation using CD-MEKC
Publication without faculty affiliation
publication
Industrial research for universal seed and seedlings treatment that protects against fungal, bacterial and other pests
Publication without faculty affiliation
publication
Micellar electrokinetic chromatography in the determination of triazoles in fruit peel
2021 |
Faculty of Science, Faculty of Physical Education and Sport
publication
Comparison of chlorophyll fluorescence kinetics and photochemical activities of isolated chloroplasts in genetic analysis Lycopersicon esculentum Mill. hybrids
1997 |
Faculty of Science, Central Library of Charles University
publication
Bioadditives for vegetables growth optimization in protected cultivation
2015 |
Faculty of Science
publication
Local brassinosteroid biosynthesis enables optimal root growth
2021 |
Faculty of Science
publication
Whole transcriptome analysis of transgenic barley with altered cytokinin homeostasis and increased tolerance to drought stress
2016 |
Central Library of Charles University
publication
Antifungal triazoles affect key non-target metabolic pathways in Solanum lycopersicum L. plants
2023 |
Faculty of Science
publication
Food hypersensitivity in patients over 14 years of age suffering from atopic dermatitis
2014 |
Faculty of Medicine in Hradec Králové
publication
Atopic eczema; food intolerance; food allergy; food allergens
2013 |
Faculty of Medicine in Hradec Králové
publication
Biochemical properties of three plant nucleases with anticancer potential
2011 |
First Faculty of Medicine
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Generation of Reactive Astrocytes from NG2 Cells is Regulated by Sonic Hedgehog
2016 |
Central Library of Charles University
publication
Antitumor activity of apoptotic nuclease TBN1 from L. esculentum.
2010 |
First Faculty of Medicine
publication
Triazole fungicides in soil affect the yield of fruit, green biomass, and phenolics production of Solanum lycopersicum L
2021 |
Faculty of Science, Faculty of Physical Education and Sport
publication
The lateral root initiation index: an integrative measure of primordium formation
2009 |
Faculty of Science
publication
From Overseas to Bohemia : Chocolate, Tea and Chocolate in Early Modern Period
2020 |
First Faculty of Medicine