- The Effect of Mediterranean Diet on Cognitive Functions in the Elderly Population2021 | Faculty of Medicine in Hradec Králové
- Polyunsaturated fatty acids, phytosterols and cholesterol metabolism in the mediterranean diet2006 | First Faculty of Medicine
- Polyunsaturated fatty acids, phytosterols and cholesterol metabolism in the mediterranean diet +12006 | Faculty of Medicine in Hradec Králové
- The increasing influence of Mediterranean diet on food habits in central and eastern Europe1998 | Faculty of Physical Education and Sport
- Biological mechanisms and possible primary prevention of depression2022 | First Faculty of Medicine
- Relationship between serum bilirubin and uric acid to oxidative stress markers in Italian and Czech populations2013 | First Faculty of Medicine
- Multi-Nutrient dietary intervention approach to the management of Alzheimer's disease - A Mini-review2016 | Publication without faculty affiliation
- A Mediterranean-type diet is associated with better metabolic profile in urban Polish adults: Results from the HAPIEE study2015 | Central Library of Charles University
- Bitter Is Better: Wild Greens Used in the Blue Zone of Ikaria, Greece2023 | Faculty of Arts
- Dietary Approaches to Stop Hypertension via Indo-Mediterranean Foods, May Be Superior to DASH Diet Intervention2023 | Faculty of Pharmacy in Hradec Králové
- Medical nutrition therapy of obesity and its metabolic complications2020 | Faculty of Medicine in Pilsen
- Non-alcoholic fatty liver disease - how to effectively fight the nowadays most common liver disease?2021 | First Faculty of Medicine
- Interaction between hormone-sensitive lipase and ChREBP in fat cells controls insulin sensitivity2019 | Third Faculty of Medicine
- Anotation of interesting articles from foreign literature2019 | First Faculty of Medicine
- Cognitive decline in normal aging and its prevention: a review on non-pharmacological lifestyle strategies2017 | Faculty of Medicine in Hradec Králové
- Dietary interventions in chronic kidney disease2020 | First Faculty of Medicine
- Effect of an extra-virgin olive oil intake on the delay of cognitive decline: Role of secoiridoid oleuropein?2019 | Publication without faculty affiliation
- Healthy brain ageing and cognition: Nutritional factors2016 | First Faculty of Medicine
- The Associations of Habitual Intake of Sulfur Amino Acids, Proteins and Diet Quality with Plasma Sulfur Amino Acid Concentrations: The Maastricht Study2023 | First Faculty of Medicine