- Inferior olive hypertrophy2009 | Second Faculty of Medicine
- The effect of abiotic stresses on carbohydrate status of olive shoots (Olea europaea L.) under in vitro comditions2007 | Faculty of Science
- The effect of salinity and low temperatures on saccharide meatbolism in olive plants2002 | Faculty of Science
- The effect of salinity and low temperatures on saccharide meatbolism in olive plants2002 | First Faculty of Medicine, Faculty of Mathematics and Physics
- Inferior olive hypertrophy2009 | First Faculty of Medicine
- Does the higher carbohydrate diversity in olive enable more specific stress response?2004 | Faculty of Science
- Botulism from preserved olives2005 | First Faculty of Medicine
- Stochastic interpolation model of the medial superior olive neural circuit2012 | First Faculty of Medicine
- Oliver!2005 | Faculty of Arts
- Způsoby zpracování oliv a hroznů na území provincie Dalmatie2012 | Faculty of Arts
- Like a Wild Olive. Some Glosses to the Relatition between Cristians and Jews1999 | Protestant Theological Faculty
- Olive Oil and Wine in Roman Dalmatia2015 | Faculty of Arts
- Václav Marek, Pavel Oliva, Petr Charvát: Encyclopaedia of antiquity, Libri, Praha 20082012 | Faculty of Law
- Characterization and reactivity in toluene reforming of a Fe/olivine catalyst designed for gas cleanup in biomass gasification2010 | Faculty of Science
- PRODUCTION OF OLIVE OIL AND WINE IN ROMAN DALMATIA +12017 | Faculty of Arts
- Production of Olive Oil and Wine in Roman Dalmatia2018 | Faculty of Arts
- Viktor Oliva-Designer of the Everyday Life : The life and work of an artist on the brink of the 19th century2016 | Faculty of Arts
- Production of Olive Oil and Wine in the Vicinity of Limes Delmaticus2018 | Faculty of Arts
- The effect of salinity and stress of low temperature on carbohydrate content in olive (Olea europea)Publication without faculty affiliation
- Early markers of in vitro microspore reprogramming to embryogenesis in olive (Olea europaea L.)2008 | First Faculty of Medicine
- Archaeological Evidence of Olive Oil and Wine Production in Histria and Dalmatia in the 1st - 5th century2013 | Faculty of Arts
- Production of Wine and Olive Oil in Roman Histria and Dalmatia in the 1st century BC - 5th century AD2014 | Faculty of Arts
- Production of Wine and Olive Oil in Roman Histria and Dalmatia in Late Antiquity +12014 | Faculty of Arts
- Pavel Oliva - bibliography1999 | Faculty of Arts
- Local Production of Olive Oil and Wine in Roman Dalmatia (1st-7th century AD) : An Overview of the Current State of Research2020 | Faculty of Arts
- Generation of Superoxide by OeRbohH, a NADPH Oxidase Activity During Olive (Olea europaea L.) Pollen Development and Germination2019 | Faculty of Science, Central Library of Charles University
- Drceni jak olivy plody vydáváme2015 | Faculty of Arts
- Specific effects of olive oil-based lipid emulsions in critical care. A preliminary report2010 | Publication without faculty affiliation