- Lectin Activity in Commonly Consumed Plant-Based Foods: Calling for Method Harmonization and Risk Assessment2021 | Faculty of Pharmacy in Hradec Králové
- Cobalamin and its bioavailability from animal and plant based food sources2015 | Third Faculty of Medicine
- Using stable isotopes to trace resource acquisition and trophic position in four Afrotropical birds with different diets2010 | Faculty of Science
- Antimutagenic Effect of the Ellagic Acid and Curcumin Combinations2015 | Third Faculty of Medicine, Central Library of Charles University