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A Supplement Supporting Appetite Based on Olfactory Stimulation
2019 |
Faculty of Medicine in Hradec Králové
publication
The usage of a reflectometric method for 5-(hydroxymethyl)furan-2-carbaldehyde determination as a stale flavor sensor for beer
2019 |
Faculty of Science, Central Library of Charles University
publication
Direct detection of beer photodegradation in commercial bottles and introduction of a new Light-Struck Flavour Susceptibility Index
2022 |
Faculty of Mathematics and Physics