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trans fatty acids
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Consumption of trans fatty acids in the Czech Republic
2004 |
Third Faculty of Medicine
publication
Trans fatty acids as a risk factor of cardiovascular diseases
2004 |
Third Faculty of Medicine
publication
Are we defended befor trans-fatty acids by the law of Czech Republic?
2006 |
Third Faculty of Medicine
publication
Trans Fatty Acid Content in Edible Fats on the Czech Market
1999 |
Third Faculty of Medicine
publication
Dietary intake of trans fatty acids as a risk factor for atherosclerosis
2009 |
Third Faculty of Medicine
publication
Trans fatty acids in subcutaneous fat of pregnant women and in human milk in the Czech Republic
2002 |
First Faculty of Medicine, Third Faculty of Medicine, Faculty of Physical Education and Sport
publication
Higher Content of C18:1 Trans Fatty Acids in Early Human Milk Fat of Roma Breast-Feeding Women
2007 |
Third Faculty of Medicine, Central Library of Charles University
publication
Short-Term Dietary Intake of C18:1 Trans Fatty Acids Decreases the Function of Cellular Immunity in Healthy Young Men
2008 |
Third Faculty of Medicine
publication
Trans-fatty acids in the diet and their possible health risks
1998 |
Third Faculty of Medicine
publication
The use of coupled gas chromatography columns for the determination of individual isomers of trans fatty acids in the adipose tissue of vegans
2019 |
Third Faculty of Medicine
publication
Higher Content of 18:1 Trans Fatty Acids in Subcutaneous Fat of Persons with Coronarographically Documented Atherosclerosis of the Coronary Arteries
2003 |
First Faculty of Medicine, Third Faculty of Medicine
publication
Trans fatty acids in subcutaneous fat of pregnant women and in human milk in the Czech Republic
Publication without faculty affiliation
publication
Changing views on dietary fats
2009 |
Third Faculty of Medicine
publication
New aspects of lipids in nutriton
+1
2005 |
Faculty of Medicine in Hradec Králové
publication
New aspects of lipids in nutriton
2005 |
First Faculty of Medicine
publication
Comparison of the effect of individual saturated and unsaturated fatty acids on cell growth and death induction in the human pancreatic β-cell line NES2Y
2008 |
Third Faculty of Medicine
publication
Fatty acid composition in edible fats
2000 |
First Faculty of Medicine, Third Faculty of Medicine, Faculty of Physical Education and Sport
publication
Diabetic diet and reduction diet are worthy basic discussion of their paradigms
2004 |
Third Faculty of Medicine
publication
Changes in nutritional recommendations for a healthy population and their influence on a diabetic diet
2016 |
Third Faculty of Medicine
publication
Fatty Acids as Biocompounds: Their Role in Human Metabolism, Health And Disease - A Review. Part 1: Classification, Dietary Sources and Biological Functions
2011 |
First Faculty of Medicine